220 East Service List

Dinner Menu

• Appetizers

  • Hot Stickers

    chinese dumplings loaded with pork and oriental seasonings. lightly blackened and served with szechuan soy sauce

    $6.95

  • Baked Brie

    a wheel of soft, mild cheese topped with butter, brown sugar, and chopped walnuts, then oven baked. served with french bread and fresh fruit

    $9.95

  • Chicken Quesadillas

    grilled chicken breast, mushroom, green onion, and cheddar stuffed into a garlic and herb flour tortilla. served with shredded lettuce, sour cream, and salsa

    $9.95

  • Soft Shell Crab

    sauteed in lemon butter & white wine, or tempura battered and fried with a side of honey mustard.

    $8.50

  • Pizza Margherita

    a traditional hand tossed pizza topped with fresh garlic, olive oil, fresh basil, tomato, and cheese.

    $7.95

  • Calamari

    lightly battered and fried. served with marinara and lemon.

    $8.25

  • Tuna Sashimi

    sushi grade tuna rolled in sesame seeds and pan seared. served with pickled ginger, wasabi, and soy paint.

    Mp

  • Satay Chicken

    skewered chicken breast first marinated in a light teriyaki sauce then grilled. served with our own ying-yang peanut sauce.

    $7.95

• Soups & Salads

  Customize Your Salad With The Following Items: Chicken $4, Shrimp $5, Salmon $6, Or Sirloin Steak $6.

  • French Onion

    topped with a crouton and provolone cheese, then oven baked until golden.

    	$3.95
    	$4.95

  • 220 Salad

    crisp iceberg and romaine lettuce tossed with red cabbage and carrots. topped with tomato, celery, cucumbers, croutons, and cheddar cheese

    $5.25

  • Caesar Salad

    tossed with our chef's caesar dressing and freshly grated parmesan cheese.

    	$5.95
    Add Grilled Chicken	$4.00
    Add Shrimp	$5.00
    Add Salmon	$5.00

  • Crab Cake Louie Salad

    shredded lettuce, red cabbage, carrots, tomato, sliced black olives, and chopped egg topped with our signature crab cake and a side of louie sauce.

    $12.95

  • Chicken Thai Cobb

    a thai style salad topped with grilled chicken breast, tomato, avocado, bean sprouts, green onion, cilantro, bacon, in a lime peanut dressing.

    $10.95

  • Soup Du Jour

    if you like hearty homemade soup, this is the place for you.

    	$3.25
    	$4.25

  • Field Of Greens

    organic field greens tossed with balsamic vinaigrette. topped with fresh bleu cheese crumbles.

    $6.95

  • Cajun Fried Chicken Salad

    spicy chicken strips mounded over our fresh salad greens with tomatoes, red cabbage, cucumbers and cheddar served with our chef's homemade honey mustard dressing.q

    $10.50

  • Field Of Fruit

    organic field greens tossed with balsamic vinaigrette, mandarin oranges, crumbled bleu cheese, strawberries, blackberries, blueberries, and walnuts.

    $8.95

  • Field Of Fruit

    w/ blackened salmon

    $13.95

• From The Earth

  Includes Soup Or Salad, And Your Choice Of Baked Potato, Rice Pilaf, Or Vegetable Of The Day. Loaded Potato Add $1.50 Substitute A Caesar Or Field Of Greens For $1.50. $2 Charge For Sharing.

  • Filet Mignon

    the most tender of all steaks. hand-cut and trimmed with care by our chef.

    6 Oz	$21.95
    8 Oz.	$24.95
    Add Bleu Cheese Crumbles Or Bourbon-mushroom Glaze	$1.50
    Add 3 Shrimp Hawaiian Or A Grilled Shrimp Skewer	$5.00

  • Surf & Turf

    6 oz. filet mignon paired with our crab cake

    $27.95

  • New York Strip

    a 12 oz. strip hand-cut and trimmed by our chef. the "king of steaks."

    $22.95

  • Steak Al Forno

    a 12 oz. new york strip, rubbed with fresh garlic and rosemary finished with a parmesan crust

    $23.95

  • Bourbon Steak

    a 10 oz. top sirloin in a new orleans style bourbon marinade with sauteed mushrooms

    $18.95

  • Beef Or Chicken Stir Fry

    chicken or beef sirloin stir fried with fresh vegetables and oriental sauce

    $16.95

  • Pork Margarita

    twin chargrilled boneless chops, marinated in a jose cuervo margarita. topped with demi glace & lime

    $16.95

  • Chicken Marsala

    sauteed chicken breast with mushroom, demi glace, and marsala wine.

    $16.95

  • Chicken Piccata

    sauteed chicken breast in a lemon butter white wine sauce with capers

    $16.95

• From The Sea

  Includes Soup Or Salad. Substitute A Caesar Or Field Of Greens For $1.50. Loaded Potato Add $1.50

  • Wasabi Crusted Ahi

    sushi grade tuna rolled in panko breadcrumbs and wasabi. finished with sweet chili sauce and served with udon noodles and stir fried vegetables.

    $22.95

  • Bacon Crusted Scallops

    large sea scallops sauteed with a bacon crust topped with smoked gouda cream.

    $22.95

  • Fresh Catch Of The Day

    ask your server about today's catch prepared grilled, blackened, sauteed, or fried. almondine, florentine, bourbon, or piccata style add $1.50

    Mp

  • Salmon

    a fresh norwegian fillet prepared grilled, blackened, or sauteed in a lemon butter white wine sauce

    $18.95

  • Crab Stuffed Tilapia

    stuffed with crabmeat, oven roasted, and topped with roasted red pepper sauce

    $19.95

  • Tortilla Crusted Tilapia

    crusted with crushed tortilla strips and parmesan cheese. served with black beans and rice and mango salsa

    $19.95

  • Fried Shrimp

    10 gulf shrimp tempura battered and deep fried. served with szechuan soy sauce.

    $16.95

  • Shrimp Scampi

    large gulf shrimp sauteed in lemon butter garlic cream.

    $17.95

  • Shrimp Hawaiian

    large gulf shrimp stuffed with pineapple slices, wrapped in bacon, then charbroiled to perfection and topped with teriyaki

    $17.95

  • Soft Shell Crab

    two softshell crabs available tempura fried or sauteed in lemon butter and white wine.

    $19.95

  • Crab Cake Dinner

    two maryland-style lump crab cakes served with roasted red pepper sauce.

    $19.95

• Pasta & Specialties

  Add A House Salad For $3, Caesar Or Field Of Greens For $4, $1 For Sharing.

  • Smoked Mozzarella Ravioli

    freshly made ravioli tossed in a four cheese sauce.

    $11.95

  • Shrimp And Penne Pasta

    large gulf shrimp and mushrooms sauteed in lemon butter & white wine.

    $13.95

  • Blackened Chicken Alfredo

    bow tie pasta with homemade alfredo sauce

    $13.95

  • Fish And Chips

    tempura battered white fish served over french fries with tartar sauce.

    $11.95

  • Chicken Fingers

    battered white meat chicken served with barbeque or honey mustard and fries.

    6 Pcs	$9.95
    8 Pcs	$11.95

  • Make Your Favorite Pasta

    choose penne, bow tie, or linguini, and pair it with marinara, alfredo, or garlic & olive oil. add grilled chicken or homemade meat sauce for $4, shrimp for $5, or veggies for $1 ea.

    $9.95

  • Black Tie Affair

    large gulf shrimp with andouille sausage, mushrooms, & cajun seasoning in a parmesan cream sauce and served over bow tie pasta.

    $14.95

  • Seafood Linguini

    shrimp, scallops, and langostinos sauteed with tomato, spinach, and linguini, in a tomato cream sauce.

    $17.95

• Burgers & Sandwiches

  Served On Your Choice Of Fresh Baguette Bread Or Soft Bun. Add Bacon, Sauteed Mushrooms, Or Sauteed Onions For $.75 Each.

  • Old Fashioned Hamburger

    hand pattied usda choice beef chargrilled the way you like it

    $8.00

  • Black Jack Burger

    seasoned with cajun spices, then topped with melted jack cheese and sauteed mushrooms

    $9.50

  • Sirloin Steak Sandwich

    chargrilled, then hand sliced onto a baguette.

    $9.95

  • Portobello Mushroom Melt

    chargrilled, then sliced and topped with sauteed onions and melting provolone. served with a side of roasted red pepper sauce.

    $9.50

  • Blue Moo

    a house specialty... topped with melting bleu cheese crumbles.

    $9.50

  • Bacon Cheddar Chicken

    fire grilled chicken breast topped with cheddar & bacon. served with a side of barbeque sauce.

    $9.50

  • Blackened Chicken Sandwich

    a blackened chicken breast topped with melted jack cheese with a side of mayo.

    $9.50

  • Chicken Club

    charbroiled chicken breast thinly sliced with bacon, lettuce, tomato, and mayonnaise on french baguette.

    $8.95

• Homemade Desserts

  • Authentic Key Lime Pie

    real key lime custard served on a lorne doone crust and finished with whipped topping.

    $4.95

  • Creme Brulee

    vanilla custard with caramelized sugar crust, accompanied with fresh fruit.

    $5.95

  • Upside Down Apple Pie

    juicy granny smith apples, walnuts, and sweet crumbles turned over and topped with vanilla ice cream and whipped topping.

    $5.95

  • Three Berry Shortcake

    fresh strawberries, $1.95 blackberries, and blueberries sprinkled over vanilla ice cream and whipped topping, on top of a homemade biscuit.

    $5.95

  • Reese's Peanut Butter Cup Cheesecake

    fresh baked cheesecake filled with reese's peanut butter cup pieces, baked in a graham cracker crust then topped with peanuts, chocolate syrup, and whipped cream.

    $5.95

  • Chocolate Velvet Cake

    rich, dark ambrosia chocolate carefully blended with cherry brandy and creme de cacao, with a hint of peanut butter mousse. served over a delicate raspberry sauce.

    $5.95

  • Ice Cream And Sherbet

    vanilla or chocolate ice cream, or rainbow sherbet.

    $1.95